Dinner

Taco plate with rice and beans

Our dinner menu is available every night of the week except Monday and Tuesday. The dinner menu can be ordered online or over the phone by calling (802) 862-4300 during the following hours: Wed - Thurs 4:30 - 8:30 pm; Fri 4:30 - 9 pm; Sat, 1 - 9 pm; Sun 1 - 8 pm. 

Download our complete Dinner menu (PDF).

Specials

In addition to our regular menu, we often offer specials including special salads, soup of the day, entrees and desserts. If you are curious about our specials, give us a call at 802-862-4300. 

Starters

  • Crispy Roasted Brussels

    Crispy roasted and fried brussel sprouts served with herb crema, topped with pickled red onions, seasoned toasted bread crumbs and sweet tamari sauce.

  • Onion Rings

    Bowl of crispy, fried onion rings served with house sauce Vegetarian

  • Fried Garlic Cheese Curds

    Breaded and fried garlic cheese curds served with a sweet sriracha sauce Vegetarian

  • Sweet Potato Waffle Fries

    Bowl of crispy sweet potato waffle fries served with mustard aioli

Wings and Tenders

  • Wings

    Wings

    One and a half pounds of chicken wings tossed in our sweet and smoky dry rub or choice of sauce: buffalo, BBQ or sweet sriracha. Served with celery sticks and blue cheese or ranch dressing. Gluten Free

  • Buttermilk Chicken Strips

    Boneless GF battered chicken tender strips. Available plain or with choice of sauce for dipping: buffalo, BBQ, sweet sriracha or tossed in our sweet and smoky dry rub. Served with celery sticks and choice of ranch or blue cheese. Gluten Free

  • Cauliflower Bites

    Battered (GF) cauliflower bites tossed in buffalo, BBQ, sweet sriracha or our sweet and smoky dry rub. Served with ranch or blue cheese. Gluten Free Vegetarian

Salads

  • Butter's Caesar

    Chopped kale tossed in house made caesar dressing and topped with parmesan and croutons. Optional add of fried or seared chicken.

  • Mediterranean Salad

    Spring mix, roasted red peppers, red onions, parsley, chickpeas, feta cheese, pickled red onions, honey turmeric vinaigrette. Optional add fried or seared chicken.

Burgers

Burgers are five ounce patties smashed and cooked to medium/medium well.  All burgers are served on a toasted brioche roll with fries or lightly dressed greens.

Sub sweet potato waffle fries (+2) or onion rings (+3), second patty (+5), sub GF bun (+2), sub veggie patty (+1), serve over greens (+1), add bacon, mushrooms or tomato (+2) 

 

  • House Burger

    American cheese, house sauce, pickled onions, and arugula

  • Swiss Mushroom Burger

    Swiss cheese, roasted mushrooms, caramelized onions, mustard aioli

  • Mansfield Burger

    Cheddar, bacon, apple, pickled red onions, herb aioli

  • House Veggie Burger

    House made veggie patty (V+, GF sweet potato, chickpea and chipotle) with cheddar cheese, arugula, roasted red pepper salsa, herb aioli

  • Rodeo Burger

    American cheese, house BBQ sauce, onion rings and pickled jalapeños

  • Bacon and Blue Burger

    Crumbled blue cheese, bacon, arugula, blue cheese dressing

  • Goddess Burger

    Cheddar, basil parmesan pesto, mushrooms, arugula, herb aioli

Sandwiches and Wraps

Served with fries or greens. Sub sweet potato waffle fries (+2), onion rings (+3), sub bowl of soup (+4), sub gluten free bun (+2), serve over greens (+1), add bacon (+2) or tomato slice (+1) 

  • Buttermilk Fried Chicken Sandwich

    Buttermilk Fried Chicken Sandwich

    Buttermilk brined and battered (GF) fried chicken breast topped with pickles, herb aioli, arugula on a toasted brioche roll.

  • Sweet Sriracha Crispy Chicken Sandwich

    Buttermilk brined and battered (GF) fried chicken breast topped with cheddar, sweet sriracha aioli and arugula.

  • Pesto Grilled Cheese Sandwich

    Cheddar, swiss and basil-garlic pesto on griddled sourdough. Vegetarian

  • Buffalo Chicken Sandwich

    Buttermilk brined and battered (GF) fried chicken breast topped with buffalo sauce, blue cheese and arugula.

  • Swiss Melt

    Swiss cheese, caramelized onions, tomatoes and mustard aioli on griddled french country wheat bread

    • Price: Sub soup of the day for side

Kids Menu

Each kids' meal comes with a side of house-cut fries (or greens upon request). Gluten-free bun (+2) and fries made in the gluten-free fryer are available upon request. Add a small (8 oz) milk, chocolate milk, orange or cranberry juice (+2)

Recommended for kids 10 and under.

  • Kids House Burger

    Small kids burger (4 oz) served with American cheese and topped with house sauce on a toasted brioche roll. Served with house cut fries.

  • Kids Grilled Cheese

    Kids grilled cheese sandwich with American cheese on griddled sourdough, served with house fries. Can be made on gluten-free bread.

  • Kids Chicken Tenders

    Two buttermilk brined chicken strips (gf) served with fries and choice of dipping sauce: buffalo, bbq, sweet sriracha, ranch or blue cheese and house fries

Dessert

Our desserts rotate weekly, so check back to find your new favorite! 

  • Chocolate Cake

    Chocolate Cake

    Chocolate cake with chocolate buttercream frosting topped with toffee chips* *contains almonds

  • Cheesecake (GF)

    Cheesecake (GF)

    Crustless or gluten free crumb crust cheesecake topped with special topping of the week - blackberry puree, butterscotch, lemon curd, etc... Gluten Free

  • Carrot Cake

    Carrot spice cake with vanilla cream cheese frosting.

  • Apple Cake

    Baked apple cake with cinnamon

On the Side

  • Bowl of French Fries

    House cut shoe string fries

    • Price: small bowl of fries3
    • Price: sharing size5

  • Bowl of Dressed Greens

    Mixed greens lightly dressed with a honey turmeric vinaigrette

    • Price: 5

  • Side of sauce/dressing

    • Price: 1

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